Minapu Pottu Vadiyalu

Product details

Homemade Minapu Pottu Vadiyalu - Godavari Ruchulu

Discover the delightful crunch and rich flavor of Homemade Minapu Pottu Vadiyalu from Godavari Ruchulu. A treasured treat from traditional Andhra cuisine, these savory fritters are crafted with care and expertise to bring you a taste of authentic regional goodness.

Our Minapu Pottu Vadiyalu are made from premium black gram (urad dal) that is meticulously roasted and ground into a coarse powder. This blend is then combined with aromatic spices and herbs, shaped into small, crispy vadiyalu, and sun-dried to perfection. Each bite offers a satisfying crunch and a burst of robust, savory flavors.

Ideal as a crunchy accompaniment to your meals, a flavorful snack on its own, or a delightful addition to curries and rice dishes, Homemade Minapu Pottu Vadiyalu enriches your culinary experience with the essence of traditional Andhra cooking.

Features:

• Handcrafted with roasted black gram (urad dal) and aromatic spices
• Sun-dried for a perfect, crispy texture
• Versatile as a snack, meal accompaniment, or ingredient
• Brings the authentic flavors of Andhra heritage to your table

Enjoy the authentic taste of tradition with Minapu Pottu Vadiyalu from Godavari Ruchulu, and add a touch of crunchy, savory delight to your meals.